Blog posts in the category: Expressions

From: Translation Bureau

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Post title Author Posting date Number of views Number of comments
Food for thought: Exploring the origins of culinary terms Marc-André Descôteaux 2017-10-30 118099 27
Meet the spokespersons for the 2018 Rendez-vous de la Francophonie Nicole Dugré 2018-02-26 2187 0
My love for translation, interpretation … and Acadia Sandy Harquail 2019-01-28 1715 2
Would a rose by any other name smell as sweet? To cliché, or not to cliché: that is the question Desmond Fisher 2019-07-08 500 2